254 Court Street, Brooklyn, NY 11231
347-689-4279
Latkes and Eggs | 14
add grilled ham +8 bacon +8
Eggs Benedict with Grilled Ham | 14
Sauteed spinach, hollandaise sauce, english muffin, home fries, salad
House-Made Chicken Sausage Benedict | 14
Sausage, hollandaise sauce, english muffin, home fries, salad
Vegetarian Eggs Benedict | 12
Spinach, hollandaise sauce, english muffin, home fries, salad
Omelettes | 13 (served with home fries and salad)
- Feta and roasted tomato with garlic
- Grilled ham with cheddar cheese and spinach
Egg Farm Bowl | 16
Brussels sprouts, cabbage dumplings, lemon zest, sunny side up egg
Artichoke Cake and Egg | 16
Toast, artichoke zucchini cake, sunny side up egg
Potato Dumplings | 11
Potato and mushroom cream sauce
Beef & Pork Dumplings | 11
Sage butter sauce
French Toast | 11
Served with market fruits and organic maple syrup
Pancakes | 10
Served with market fruits and organic maple syrup
Fruit Bowl | 9
Avocado Toast | 9
Avocado, cilantro, black sea salt, onions, rye
NY Classic Lox Bagel | 12
Smoked salmon, mascarpone, lemon zest
Morning Bagel | 10
Ricotta, sauteed spinach, boiled egg
Whitefish Bagel | 11
Smoked whitefish, mayo, herbs
Perfect Chicken Sandwich | 13
Grilled chicken, avocado, lettuce, tomato, aioli
Egg Salad Sandwich | 10
Lemon juice, mustard, mayo
Bacon-n-Egg Cheese Sandwich | 13
Smoked bacon, scrambled egg, cheddar, brioche
Grilled Cheese Sandwich | 10
Aged cheddar cheese, brioche
Salmon Burger | 18
Pickle, red onion, lettuce, tomato, chipotle aioli
Grass-Fed Beef Burger with Cheese | 17
Bacon, pickle, lettuce, red onion, chipotle aioli
Kale Quinoa Bowl with Feta | 15 add chicken +5
Honey carrots, avocado, orange, lemon dressing
Kale Chicken Avocado Salad | 16
Grilled chicken, brussels sprouts, honey carrots, lemon dressing
Pear Arugula Salad | 14
lArugula, fresh pear, balsamic reduction, candied walnuts, parmesan cheese, lemon dressing
Brussels sprouts
French fries
Spinach
Home Fries
Honey Roasted Carrots
STUMPTOWN COFFEE
espresso 3.5 coffee 3.5
cappuccino 4 latte 4.5
iced tea/coffee 4
lemonade 5
pepsi / soda 3
ginger beer 4
Latkes | 10
Home-made apple sauce, balsamic onions
Baked Brie and Poached Pear | 10
Phyllo dough rolled brie cheese, served with poached pear on the side
Khachapuri Cheese Foccaccia | 15 serves two
Three cheese bread coated in herbed butter and topped with an egg
Stuffed Mushrooms | 9
Mix of spinach, ricotta, Parmigiano Reggiano
Potato Dumplings | 10
Hand-made dumplings, forest mushroom cream sauce, topped with crispy mushrooms
Beef & Pork Dumplings | 10
Hand-made dumplings, sage butter sauce, topped with caramelized onions
Burrata | 12
Sauteed tomatoes, balsamic reduction drizzle
Meatballs & Ricotta | 14
Served with tomato sauce and topped with pesto
Avocado Toast | 9
Avocado mash, topped with caramelized onions
Deviled Eggs | 7
Paprika spiked egg mix on a bed of mixed greens
Chicken Soup | 10
Shredded chicken, meat dumplings, carrots, celery
Kale Soup | 9
Kale-broccoli puree (vegan)
French Onion Soup | 10
Melted cheese covered brioche bun, onion broth
Salmon Nicoise Salad | 19
Arugula, deviled eggs, olives, tomato, red onions, balsamic vinaigrette
Kale Chicken Salad | 16
Avocado, brussels sprouts, carrots, lemon dressing
Pear Arugula Salad I 14
Candied walnuts, parmesan cheese, lemon dressing
Steak Frites | 21
Tenderloin served with rosemary encrusted French fries
Beef Stroganoff | 19
Beef cubes sauteed with onions and mushrooms, cooked with cream and nutmeg, served over pasta
Lemon Chicken I 16
Free-range chicken breast sauteed in white wine, lemon butter sauce, served with broccoli and cauliflower
Marsala Chicken I 16
Free-range chicken breast sauteed with Marsala wine sauce, served with potato latkes
Chicken Kiev | 16
Butter and herbs stuffed chicken roll covered in breading. Served with salad and fries
Scottish Salmon | 21
Pan seared Scottish salmon filet served over white wine canellini-cherry tomato-arugula-herbs succotash
Shrimp Fettuccini | 21
Sauteed shrimp with creamy tomato & herbs sauce over fettuccini pasta
Served with rosemary fries OR salad
All burgers come on brioche bun with leaf lettuce
Grass-Fed Beef Burger | 17
Smoked bacon, cheddar cheese, chipotle aioli, lettuce, pickle, tomato, red onion
Salmon Burger | 18
Chipotle aioli, lettuce, pickle, tomato, red onion
Hot Quinoa Bowl with Feta | 16 add tofu +2
Brussels sprouts, roasted honey carrots, lemon dressing
Farm Bowl with Feta | 16 add tofu +2
Country cabbage dumplings, crispy brussels sprouts
Parmesan Lemon Spaghetti | 12
Spaghetti with lemon-cream-thyme and parmesan sauce
Mac & Cheese
Parmesan cheese, mozzarella cheese, cream
Chicken Nuggets with fries
Free-range, panko breading
French Fries
Rosemary oil, ketchup
Plain Slider with french fries
Brioche min bun, beef patty
Pasta with Butter
Spaghetti, butter or tomato sauce
Rosemary french fries
Sauteed broccoli
Crispy brussels sprouts with lemon zest
Roasted carrots
Roasted market vegetables
Rustic mashed potatoes
COCKTAILS 11
"I drink to make other people more interesting" - Ernest Hemingway
Old Fashioned - soul warming elixir
Maker's Mark bourbon, brown sugar, angostura bitters, orange peel, maraschino cherry
Blushing Rose – a rosy strawberry delight
rose petal & strawberry infused vodka, fresh squeezed lemon juice, simple syrup
Lemon Ginger Cosmo – citrus & ginger spice
lemon-ginger infused vodka, fresh lemon juice, triple sec, simple syrup
Whiskey Orange – holiday joy infused whsikey
whiskey, fresh orange juice, wild flower honey, rosemary
Bourbon Ginger – refreshing & invigorating
bourbon, fresh-squeezed lime juice, ginger beer
Elder Eye – delicate, sparkling & sweet
bourbon, elderflower liquor, sparkling wine, lemon
Hot Mulled Rum – a casual casualty
dark rum, apple & spices cider, fresh squeezed lemon juice
Jalapeno Margarita - Our spicy twist on the margarita
jalapeno infused tequila, triple sec, fresh-squeezed lime juice, simple syrup
Negroni - This drink would have sunk Henry VII
gin, campari, sweet vermouth
SOUP or SALAD
Kale soup, chicken soup, cold borscht, soup of the day or
Mix greens with cherry tomatoes
HALF SANDWICH
Grilled cheese
Egg salad
Tuna Salad or
LATKA (potato pancake)
with apple sauce
Avocado Toast | 9
Avocado mash, caramelized onions, black sea salt
Latkes | 9
with apple sauce and caramelized onions
Home-Style Dumplings
Potato with mushroom cream sauce | 10
Beef & pork with herb butter | 10
Farm Bow with Fetal | 16
country cabbage dumplings, brussels sprouts
Quinoa Bowl with Feta i 15 Chicken +5
Avocado, roasted carrots, oranges, fresh kale, lemon dressing
Feta Tomato Omelette | 12
with toast and side salad
Chicken Soup | 10
Shredded chicken, meat dumplings, carrots, herbs
Kale Green Soup | 10
Toast
Soup of the Day | 10
Mediterranean Salmon Nicoise Salad | 19
Arugula, deviled eggs, olives, tomatoes, potatoes, sherry vinaigrette
Kale Chicken Salad | 15
Grilled natural chicken, avocado, brussels sprouts, roasted carrots
add cheddar $2
BLT | 10
Crispy smoked bacon, lettuce, tomato, aioli
Perfect Chicken Sandwich | 12
Grilled chicken, avocado, peppers, chipotle aioli, brioche
Kitchen Avocado Sandwich | 9
Mozarella, kale, tomato, beans, olive oil,balsamic
Whitefish Sandwich | 12
Broccoli, smoked whitefish, mayo, rye
Smoked Salmon Sandwich | 12
Egg mayo mix, greens, rye bread
Grass-Fed Beef Burger | 14
Pickle, red onion, lettuce, tomato, pickle, chipotle aioli
Salmon Burger | 17
Pickle, red onion, lettuce, tomato, pickle, aioli
Avocado mash | 4
Smoked salmon | 7
Bacon | 6
French fries | 7
Crispy brussels sprouts | 7
Valentine's Menu
Prix Fixe or A La Carte
$55 Per Person (+ tax and gratuity)
FREE PROSECCO with PRIX FIXE
-1st COURSE-
Choose one
Potato Latkes with apple sauce and caramelized onions 12
Kale Salad with pine nuts, olive oil and lemon dressing and grated parmesan 13
Deviled Eggs Trio 10
Bacon & egg, curry & apple, smoked salmon
-2nd COURSE-
choose one
Classic risotto with basil pesto 17
Margarita flatbread with burrata cheese and fresh basil 17
-3rd COURSE-
choose one
Chicken breast with lemon white wine thyme sauce, roasted vegetables and potatoes 20
Potato wrapped salmon with kale and red wine reduction 26
Four cheese ravioli with pink sauce 18
Strip steak with bourbon sauce, spinach, mashed potatoes and mushrooms 25
-4th COURSE-
choose one
Chocolate cake with strawberry sauce and vanilla ice cream 10
Honey cake with raspberry sauce 10
Honey Cake | 10
Served with mix berry sauce
Chocolate Cake | 10
Served with vanilla ice cream
Bourbon Apple and Cranberry Bread Pudding| 10
Served with ice cream (variety)
Famed Jane's Ice Cream
Flavors vary
1 Scoop - 5 2 Scoops - 8
